Vetro Fayetteville AR Menu: A Culinary Journey Through Italy

Welcome to Vetro Fayetteville AR, where the essence of Italy comes alive in every dish. Whether you’re a food enthusiast or simply looking for a delightful dining experience, this menu offers a diverse array of Italian cuisine that will leave you craving for more. Let’s dive into the world of Vetro Fayetteville AR menu and explore its offerings.

Appetizers: A Taste of Italy

Starting your meal with an appetizer is a must at Vetro Fayetteville AR. Here are some of the delightful options you can expect:

Appetizer	Description
Caprese Salad	Tomatoes, fresh basil, mozzarella cheese, and balsamic glaze, served with a side of crusty bread.
Bruschetta	Grilled bread topped with fresh tomatoes, garlic, basil, and a drizzle of balsamic glaze.
Insalata di Pollo	Chicken salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette dressing.
Calamari Fritti	Golden-brown calamari rings fried to perfection, served with marinara sauce and a side of lemon wedges.

Salads: Fresh and Tasty

For those who prefer a lighter option, Vetro Fayetteville AR offers a variety of salads that are both refreshing and flavorful.

Salad	Description
Insalata Italiana	Hearty salad with mixed greens, tomatoes, cucumbers, olives, and a creamy Italian dressing.
Insalata Cesare	Classic Caesar salad with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
Insalata di Frutti di Mare	Seafood salad with shrimp, scallops, mussels, and a light lemon-herb dressing.
Insalata di Pollo	Chicken salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette dressing.

Entrees: A Delightful Variety

The entrees at Vetro Fayetteville AR are sure to satisfy your taste buds with a wide range of Italian classics.

Entree	Description
Penne alla Vodka	Spaghetti pasta tossed in a creamy vodka sauce with mushrooms, onions, and Parmesan cheese.
Lasagna	Classic lasagna layered with ricotta cheese, ground beef, marinara sauce, and mozzarella cheese.
Spaghetti Carbonara	Spaghetti pasta served with a rich and creamy sauce made with pancetta, eggs, Parmesan cheese, and black pepper.
Chicken Parmesan	Chicken breast breaded and fried, topped with marinara sauce and melted mozzarella cheese, served with a side of spaghetti.