Boulevard Bread Co Little Rock AR: A Culinary Gem in the Heart of Arkansas
When it comes to artisanal bread in Little Rock, Arkansas, Boulevard Bread Co stands out as a beacon of quality and tradition. Nestled in the heart of the city, this bakery has become a favorite among locals and visitors alike. Let’s delve into the various aspects that make Boulevard Bread Co a must-visit destination.
Location and Ambiance
Located at 401 President Clinton Ave, Little Rock, AR 72201, Boulevard Bread Co is situated in a bustling area that’s easy to access. The bakery’s interior is warm and inviting, with a rustic charm that complements its mission to provide high-quality bread and pastries.
History and Background
Boulevard Bread Co was founded in 2006 by Chef/Owner, John Scharffenberger. With a passion for bread-making and a commitment to using only the finest ingredients, Scharffenberger has turned his vision into a reality. The bakery’s name pays homage to the boulevards of Paris, where Scharffenberger honed his craft.
Products and Menu
Boulevard Bread Co offers a wide range of breads, pastries, and sandwiches. Here’s a glimpse into some of their offerings:
| Product | Description |
|---|---|
| Baguettes | Classic French-style baguettes, baked fresh daily |
| Country Bread | A hearty, rustic loaf with a rich, nutty flavor |
| Artisan Sourdough | Leavened with a natural sourdough starter, this bread has a tangy, complex flavor |
| Pastry Selection | Assorted pastries, including croissants, pain au chocolat, and fruit tarts |
| Sandwiches | Homemade sandwiches using fresh bread and a variety of fillings |
One of the standout items at Boulevard Bread Co is their famous “Boulevard Sandwich,” which features a house-made p芒t茅, arugula, and a balsamic reduction on a freshly baked baguette. It’s a must-try for anyone visiting the bakery.
Ingredients and Techniques
At Boulevard Bread Co, the emphasis is on using high-quality, locally sourced ingredients. The bakery works closely with local farmers to ensure that their breads and pastries are made with the freshest ingredients. Scharffenberger’s expertise in traditional bread-making techniques, combined with his innovative approach, results in a product that is both familiar and unique.
Community and Events
Boulevard Bread Co is not just a bakery; it’s a community hub. The bakery hosts a variety of events, including bread-making workshops, tastings, and cooking classes. These events provide an opportunity for customers to learn more about the art of bread-making and to connect with fellow food enthusiasts.
Customer Reviews and Testimonials
Customer reviews and testimonials speak volumes about the quality and reputation of Boulevard Bread Co. Here are a few examples:
“I’ve been a fan of Boulevard Bread Co for years. Their bread is simply the best in Little Rock. I can’t get enough of their artisanal sourdough!” – Sarah T.
“The atmosphere at Boulevard Bread Co is so inviting. I love stopping by for a sandwich and a cup of coffee. It’s the perfect spot to unwind after a long day.” – Mark P.
“I’ve tried many breads in Little Rock, but none compare to the quality and flavor of Boulevard Bread Co’s offerings. Their country bread is a game-changer!” – Emily R.
Conclusion
Boulevard Bread Co Little Rock AR is a true culinary gem that offers a unique blend of tradition and innovation. With its commitment to quality, community, and customer satisfaction, this bakery has earned its place as a favorite among locals
